I never dreamt that a gluten free custard slice would exist… that’s why I just went ahead and made my own recipe! Yep, creamy, thick custard sandwiched between lovely flaky pastry with sweet icing on the top. What could be better?

It’s been so long since I had a custard slice that I totally forgot how good they were. The gluten free world is definitely lacking on the fresh pastry front, so I’m gonna try and resolve that one recipe at a time – starting with my gluten free custard slice…

Read Full Article from
Author Bex
Source link

Content Disclaimer 

This Content is Generated from RSS Feeds, if your content is featured and you would like to be removed, please Contact Us With your website address and name of site you wish to be removed from.


You can control what content is distributed in your RSS Feed by using your Website Editor.  

Tech Shop Offers