East European Recipes

East European Recipes

Explore Eastern Europe through its different cuisines, from blinis to beef goulash to borscht.

Legacies, Lies and Lullabies: The World of a Second Generation Holocaust Survivor

Author – Esther V. Levy Legacies, Lies and Lullabies: The World of a Second Generation Holocaust Survivor is a smorgasbord of history, memoirs, interviews, poems, recipes and cultural tidbits. It explores the rise of Hitler, the perils of life in Terezin, the soap opera of Eastern European relatives, and the invisible baggage of the second generation. A riveting must-read for anyone who hungers for a slice of humanity. source

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Gypsy Kitchen – Sinti version of Rouladen w/ Sweet & Sour Red Cabbage

***Info and recipe below disclaimer*** ANYONE MAKING RACIAL COMMENTS WILL BE DELETED, BLOCKED AND REPORTED!!! WE INCLUDE SOME FAQ INFORMATION ABOUT SINTI FOR THOSE WHO ASK. ANY GYPSIES WHO COME ON HERE ATTACKING US CLAIMING WE ARE NOT GYPSY BECAUSE THIS IS NOT “YOUR WAY”, OR WE HAVE TATTOOS OR ARE SPEAKING ENGLISH, PLEASE BE RESPECTFUL AND TAKE THE TIME TO READ THE INFORMATION. IT IS SO SHAME WHEN GYPSIES ATTACK EACHOTHER. THIS IS WHY WE GET A BAD REPUTATION…

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Easy Asian Khmer Cooking food recipes, Fried Plov Kong Keb recipe

Khmer food takes influences from a variety of countries. Cambodia was a French colony for many years and also has many Chinese immigrants, so both French and Chinese foods are widely found. In the west of the country, the cuisine is, naturally, influenced by the food of neighbouring Thailand while in the east the flavors of Vietnamese cuisine are more evident. Coastal towns such as Sihanoukville in the southwest are famous for their seafood, cooked in many styles, including Japanese…

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The Pizza Gourmet: Simple Recipes for Spectacular Pizza

Available in Amazon: More Pizza Beverages & Wine recipes: Available: The Pizza Gourmet: Simple Recipes for Spectacular Pizza The Pizza Gourmetoffers more than 150 tasty adaptations of this popular food Shea brings us her original pizza creations, inspired by the cuisines of Europe, the Far and Middle East, South America, and the Caribbean islands, as well as the United States. ISBN 089529656X Author: Shea MacKenzie Publisher: Avery Trade Rank: 84 (24) – Amazon: 4.7 (4) – GoodReads: 3.71 (20) More…

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Poached Salmon – Recipes Cooking

Poached Salmon – Quick & Healthy Salad Recipe (via Alla’s Yummy Food ) Video by : Alla’s Yummy Food CREDITS: Produced by Double H Production ( Host: Harry Yuan ( Host: Bruce Aguirre DOP1: Carlo Silvio DOP2: Adam Ducharme Producer: Matt Barkin Producer: Jennifer Yuan Martin PA: Mallie Testerman PA: Stephen Jobe Sound Tech: Nan Hu Sound Tech: Liang Ma Editor: Justin Smith Editor: Jacob Metiva source

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Yummy Yummy, Cabbage and Rice Stick Noodle Recipes, Homemade food

Khmer food takes influences from a variety of countries. Cambodia was a French colony for many years and also has many Chinese immigrants, so both French and Chinese foods are widely found. In the west of the country, the cuisine is, naturally, influenced by the food of neighbouring Thailand while in the east the flavors of Vietnamese cuisine are more evident. Coastal towns such as Sihanoukville in the southwest are famous for their seafood, cooked in many styles, including Japanese…

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Herb & Fruit Recipes : How to Make Vinegar

Make vinegar by squeezing half a lemon through a strainer into a container, adding a little water, letting the mixture sit for five days, adding more lemon juice and letting it sit for another two weeks. Store vinegar mixture in a cool, dark place with advice from a private chef in this free video on making vinegar. source

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