Italian Recipes

Italian Recipes

Enjoy traditional Italian dishes with classics such as lasagne, and regional specialities.

Pasta In Alfredo Sauce – Easy To Make Italian Pasta Recipe By Ruchi Bharani

Learn how to make Pasta In Alfredo Sauce – Easy To Make Italian Pasta Recipe By Ruchi Bharani Pasta cooked in a rich, creamy Alfredo sauce can undoubtedly make a delicious and filling meal. Chef Ruchi Bharani is up with this simple recipe of Pasta in Alfredo sauce. So enjoy this wonderful combination of pasta and cheese with the goodness of veggies. Ingredients: 1 cup milk 1 tbsp butter 1/2 red pepper 1/2 cup boiled yellow corns 1/2 cup soft…

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Italian Grandma Makes Baccala Soup – Christmas Eve Fish Soup

Baccala Soup – Christmas Eve Fish Soup 1/2 cup Olive Oil 3 cloves crushed Garlic 7 chopped Scallions (green onion) 7 quartered Potatoes 7 Dried Figs(halved) 1/2 cup Raisins 1/2 cup chopped fresh Parsley 10 cups Water (approx.) 2 large boneless Baccala (dried salted Cod) 3 large Eel 2 heads blanched Cauliflower Other videos: FAN MAIL: Buon-A-Petitti P.O. Box 223 Adelphia, NJ 07710 FAQ: Who is this lady? Gina Petitti was born in 1935 in Faeto, Italy. Her family ran…

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Quick And Easy Dessert Ideas | Summer 2018 | Homemade Trick Recipes by So Yummy

Learn how to make desserts the quick and easy way, for more click here: About So Yummy So Yummy brings you fun food ideas and recipes for your cooking and baking adventures. We believe that home cooking should always be fun, interesting, and easy to do! Enjoy our collection of fun and easy food tutorials! With recipes ranging from healthy dinners, to sugary sweet delights, there’s a plethora of creative options to spice up your home cooking. Our easy-to-follow, wonderfully…

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Sirloin Picanha Recipe | Picanha Steak cooked on a Pit Barrel Cooker

Picanha Steak Recipe – Sirloin Picanha cooked hanging on Barrel Cooker For more barbecue and grilling recipes visit: Sirloin Picanha or “sirloin cap roast” is a delicious cut of beef found on the top of the sirloin. It’s typically served in Brazilian steakhouses where it’s cooked on a rodizio grill and served right off the skewer. Picanha should have a ¼” of fat cap over the meat. This fat renders as it cooks and keeps the meat flavorful and juicy.…

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Macaroni with a Baby Back Rib Sauce: Hotness Challenge, Italian Recipe – Gianni’s North Beach

I’ve been thinking about this maccheroni con sugo di crostate di maiale (macaroni with a pork baby back rib sauce) since NoodleFest, the NorthBeach/Chinatown outdoor eating event last May. Right near the stage where I was demonstrating how to make fresh pasta dough about 20 NB restaurants had booths where they served up tastes of their favorite pasta. In between demonstrations I ran over to the closest booth. There I met Francesco who owns the Calabrian restaurant Vicoletto (Green between…

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Chicago Johnny’s Italian Beef Recipe From the Home Kitchen (Chicago Style Italian Beef Sandwiches)

To order a slicer from Amazon Josh Downey of Chicago Johnny’s (www.chicagojohnnys.com) gives his recipe for Chicago Johnny’s Italian Beef sandwiches. He also give some tips and shares from his home kitchen, where it all began. To download this recipe & others visit www.ChicagoJohnnys.com This Italian Beef sandwich and recipe comes with instructions on sweet peppers, dipping the ‘sangwich’, giardiniera, and other tips and pointers from Chicago Johnny’s founder, Josh Downey. I’ve made life easier, you can use my Italian…

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Italian Grandma Makes Canned Peeled Tomatoes

Watch my other video: Italian Grandma Makes Canned Tomato Sauce Other videos: Contact me at: Buon-A-Petitti P.O. Box 223 Adelphia, NJ 07710 FAQ: Who is this lady? Gina Petitti was born in 1935 in Faeto, Italy. Her family ran a farm in Italy and she met her husband, Vito, in the same town. In 1970 Gina, Vito, and her 4 children immigrated to America. Gina’s husband passed away in 2012, but she is surrounded by a large family, which includes…

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Binging with Babish: Il Timpano from Big Night

Is this laborious, old-school Italian showstopper just a fat, kinky lasagna? Or is there something more, good enough to make stage and film actor Ian Holm want to kill you? Methods adapted from The Food Lab, David Lebovitz, and America’s Test Kitchen. Binging With Babish Website: Basics With Babish Website: Patreon: Instagram: Facebook: Twitter: source

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