How to Make Cheshire Cheese

Cheshire cheese is dense, semi-hard cheese and is defined by its moist, crumbly texture and mild, salty taste. Industrial versions tend to be drier and less crumbly, more like a mild Cheddar cheese, as this makes them easier to process than cheese with the traditional texture. Although my Cheshire is only small, it is made in the traditional manner. Please help contribute to translations and subtitles for this video: Starter culture used Mad Millie Mesophilic; Rennet Chymax Plus IMCU 200;…

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Tasty and easy food recipes to make at home #1

Tasty and easy food recipes to make at home SUBSCRIBE to my channel for a new video every Week. Full Credit: All credit goes to its respective owners ! Music Credit: @NoCopyrightSounds ✔✔✔ Want to submit your videos? Send us your video links via email and we’ll put them in our compilations! ***All the credits in the video*** My intention when doing this video is not to steal nobody’s work but share and compile the best ones. If your…

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Pepperoni and Cheese Scrambled Eggs

Subscribe & check out my other videos! I’m on Instagram now! beth_is_cooking This recipe is from the December 2012 Food Network issue. 1 teaspoon grapeseed oil (I just used canola) 1/4 pound beef pepperoni, peeled and thinly sliced 2 tablespoons unsalted butter 6 large eggs 1/2 cup whole milk Kosher salt and freshly ground pepper 3/4 cup grated cheddar cheese 1 scallion, white and light green parts only, thinly sliced on the bias Directions Heat the grapeseed oil in…

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Bacon, Egg, and Cheese Breakfast Hash

Bacon, Egg, and Cheese Breakfast Hash Serves 4-6 INGREDIENTS 1 pound hash browns 1 teaspoon salt 1 teaspoon pepper 1 teaspoon paprika 1 tablespoon vegetable oil 6 eggs ⅓ cup heavy cream or whole milk 6 sliced bacon 1 cup cheddar cheese 1 tablespoon fresh chives, chopped Serve with ketchup or hot sauce (optional) PREPARATION 1. Preheat oven to 350˚F/175˚C. 2. In a medium bowl, season hash browns with salt, pepper, and paprika. Toss until fully incorporated. 3. In a…

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Croc loaf – kid friendly recipe

The croc loaf does not bite! It’s a fish and vegetable loaf in a crispy pastry shell… surprise your kids and guests with this impressive main dish! Find this and many more recipes with pictures on the English version of the Giallozafferano App *** Firstly, make the shortcrust pastry from scratch, it’s very quick and easy, you’ll see: butter, cold from the fridge, and flour, put the flour in a food processor with a metal blade and add the diced…

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Two-Pound Slices of Greek-Style Lasagna

Pastitsio is a Greek-style lasagna stuffed with Greek spices, pasta, cheese, meat, and creamy sauce. At Somethingreek in Brooklyn the recipe is inspired by the chef’s mother. See more from Somethingreek: INSIDER food believes life should be a delicious adventure. Subscribe to our channel: and visit us at: INSIDER on Facebook: INSIDER on Instagram: INSIDER on Twitter: See more from our talent: Taryn Varricchi: Clayton Dyer: source

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Baileys Irish Cream Cheese Cake Recipe – Great Dessert

Baileys Irish Cream Cheese Cake Recipe – Great Desert For Filling: •24 ounces cream cheese, softened •3/4 cup sugar •3 eggs (room temperature) •3/4 cup Baileys Irish Cream liqueur •1/2 cup melted chocolate sauce •1 tablespoon vanilla Directions: Preheat oven to 350° F. Beat cream cheese until smooth. Gradually beat in sugar. Beat in eggs, one at a time. Blend in Baileys. Pour half of plain mixture into graham cracker crust pie pan. Add 1/3 cup chocolate sauce to remainder…

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Ratatouille Lasagna

Buy the Tasty Cookbook Today: Get the recipe: Check us out on Facebook! – Credits: MUSIC In The Morning_fullmix Licensed via Warner Chappell Production Music Inc. source

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