how to make

Martha Stewart | How To Make – Sole Meuniere w Chef Eric Ripert Recipe | Must Watch!!

Learn to Cook from Gordon Ramsay. ***Exclusive recipes and videos*** *********************************************************************** This is Gordon Ramsay like you’ve never experienced. The seven-star Michelin chef takes you into his home kitchen to learn everything from kitchen setup and buying the freshest ingredients to constructing unforgettable dishes. In this MasterClass, you’re not just learning recipes, you’re learning how to take your cooking to the next level. *********************************************************************** source

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How to Steam Bok Choy Recipe ~ Steamed Chinese Bok Choy Spicy Orange Sauce

This is an easy and healthy vegetable side dish, steamed BOK CHOY with a Chinese SPICY orange sauce and a basic Chinese sesame sauce. Bok Choy is great as a side dish. Packed full of minerals and vitamins. I’ll show you how to steam bok choy and top with two great classic Chinese sauces. Enjoy #bokchoy #babybokchoy #steamedbokchoy #chinesesauce #chinesecooking #chineserecipe #recipes #tesscooks4u ***************************************** OTHER RECIPE VIDEOS YOU MAY LIKE TO SEE SPICY Bean Sprout Chinese Stir Fry ~ Healthy…

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Bobby’s Chicken Parmigiana | Food Network

Bobby goes Italian with his recipe for mouthwatering chicken Parmigiana. Get the recipe: Chicken Parmigiana Recipe courtesy of Bobby Flay Total: 1 hr 15 min Prep: 30 min Cook: 45 min Yield: 4 servings Level: Intermediate Ingredients 4 boneless, skinless chicken breasts, pounded thin Salt and freshly ground black pepper 2 cups all-purpose flour, seasoned with salt and pepper 4 large eggs, beaten with 2 tablespoons water and seasoned with salt and pepper 2 cups panko bread crumbs 1 cup…

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Chocolate Hot Cross Buns | Jamie Oliver | Happy Easter!

What’s better than a Hot Cross Bun? A homemade Chocolate Hot Cross Bun! Jamie’s recipe for this next level version of the classic is still full of all the spice and fruit you know and love, but with an extra choccy treat with cocoa and a little melt in the middle pool of chocolate if you get them warm too! If you make these, you’ll never buy them from the shops again! Links from the video: Italian Roast Leg of…

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Rava Uttapam| Quick Breakfast Recipe Indian Recipes | Sruthi’s Kitchen

Quick and easy Indian Breakfast Recipe: Ravva Uttappam Ingredients: Sooji (Semolina) – 1 Cup Rice Flour – 1/4 Cup Yogurt(Curd) – 3/4 Cup Green Chillies (finely chopped) – 2 no or to taste Baking Powder – 1/2 tsp Baking Soda – 1/4 tsp Salt – to taste Onion (finely chopped) – 1/2 Cup Coriander leaves (finely chopped) – 2 Tbsp Bell Pepper ( finely chopped) – 1/4 Cup Oil – for frying 1/2 tsp for each uttapam SUBSCRIBE: Facebook: Twitter:…

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GIANT Ice-cream Sandwich Stop Motion CHALLENGE

Watch my giant realistic chocolate bars: You asked for an entire video in stop motion animation … so here it is! Giant ice-cream sandwich Recipe: ‎ SUBSCRIBE on youtube: Email subscribe: How To Cook That Ann Reardon: Hi I am Ann Reardon, Today I am attempting to do the stop motion challenge where the entire video is made using photos run together. This makes for a very short video because stop motion is very, very time consuming. Enjoy. How to…

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How to Make Irish Potato and Chive Casserole | St. Patrick’s Day Recipes | AllRecipes

Get the recipe for Irish Potato and Chive Casserole at In this video, we’ll show you how to turn mashed potatoes into a delicious baked side dish. We first flavor boiled and mashed potatoes with cream cheese, sour cream and butter. Then the seasoned potatoes get transferred into a casserole dish and sprinkled with chives and paprika. In the oven it goes to get bubbly and delicious. Serve this casserole with corned beef and cabbage, especially for a complete St.…

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Irish Stew | St Patrick’s Day

Irish Stew – a warming and hearty stew for the cold winter months. Originally, Irish stew would be made from mutton and whatever root vegetables were available, including potatoes, of course. You can’t have Irish Stew without potatoes in it. Mutton is almost impossible to get these days. so we have to use lamb. You could use beef instead, and maybe add some Guinness, but then you can’t call it Irish Stew, which is all about the lamb. The written…

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