pbs

French Feast in Paris, France with Chefs Pete Evans, Patricia Wells and Guy Savoy

[youtube https://www.youtube.com/watch?v=nFE7ZK82R0U?cc_load_policy=1&w=580&h=385] Experience Paris like a local in this special episode of Moveable Feast with Fine Cooking. Host Pete Evans pays a visit to two culinary icons: chefs Patricia Wells and Guy Savoy, who collaborate to cook an authentic feast in Patricia’s beautiful home. Patricia, a celebrated author and chef who left the United States in the 1980s to pursue writing and cooking in France, guides Pete to the President Wilson Market for gorgeous fresh produce. Guy, whose eponymous restaurant…

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Endive Recipe – “Farm to Fork with Sharon Vaknin: America’s Heartland”

What’s that strange looking cabbage-like vegetable in my produce section, and what do I do with it? Sharon Vaknin gives you the lowdown on a vegetable that had its unusual beginnings overseas. It’s a vegetable that’s also the prime ingredient in some unusual and tasty recipes that you can try at home. Please visit our website at Find Complete Recipes Here: source

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Chef Magnus Nilsson Prepares Mahogany Clam

In this online exclusive, chef Magnus Nilsson prepares mahogany clam served with custard, malted cabbage, rowan berries and roseship. Subscribe to our channel: PBS series The Mind of a Chef combines travel, cooking, history, science, and humor into an unforgettable journey. In season three, join executive producer and narrator Anthony Bourdain as he takes viewers inside the mind of chefs Edward Lee and Magnus Nilsson, airing Saturday, September 6th on select PBS stations, and subsequently premiering in nearly every PBS…

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Magnus Nilsson Makes Porridge

In this online exclusive, chef Magnus Nilsson makes a savory porridge. Using grains milled in the surrounding area, Magnus Nilsson creates a porridge dish that resembles the land it was grown in. Subscribe to our channel: PBS series The Mind of a Chef combines travel, cooking, history, science, and humor into an unforgettable journey. In season three, join executive producer and narrator Anthony Bourdain as he takes viewers inside the mind of chefs Edward Lee and Magnus Nilsson, airing Saturday,…

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